Ingredients:
1 small head of Radicchio, sliced into ribbons
1 small head Bibb lettuce torn into bite sized pieces
1 stalk of Romaine lettuce, sliced into ribbons
Wash and dry the three ingredients above.
1 rib of celery sliced thinly
1/2 cup macadamia nuts
1 Bosch pear, peeled and sliced into cubes
1/4 cup of Gorgonzola cheese
1 tablespoon high quality extra virgin olive oil
1 tablespoon aged balsamic vinegar
salt and pepper to taste
Combine all of the ingredients and enjoy.
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